Discover the local cuisine !
Geneviève’s cooking comes from family tradition and uses local products from the Ardennes region.
It is served at 7:30 p.m. in the communal dining room.
Tables can be individual or, if you prefer, joined together.
On the menu? Game, tripe, etc., depending on the season.
A meal will consist of a starter or a soup, a main meal and a dessert.
Are you a vegetarian, or follow a special diet? Let us know when you book and we will do our best to accommodate your needs. Wanting to celebrate a birthday or a special occasion? Let us know when you book and we will help you celebrate.
At breakfast, as well as at other occasions, you will have the opportunity to taste homemade jam, seasonal apple juice and the region’s savoury goods.